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chocolate spread

Nondairy Chocolate Spread

Nondairy Chocolate Spread
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Ingredients Method

Ingredients
  

  • 1 can coconut milk
  • 6 Tbsp sugar
  • 2 Tbsp cornstarch
  • 4 Tbsp cacao powder
  • 1 tsp vanilla extract

Method
 

  1. Combine all ingredients in pot (no heat yet) until smooth using a whisk.
  2. After combining all ingredients, cook over medium heat and keep whisking until it gets a little lumpy.
  3. Lower down the heat and cook until the desired consistency.
  4. To store, let the chocolate spread completely cooled down before putting in a jar to avoid moisture to get trapped in the bottle. Keep refrigerated.